Today we’d like to introduce you to Sammi Loo.
Hi Sammi, we’d love for you to start by introducing yourself.
I moved to Rochester in 2005, where I laid the foundation for my family and embarked on an exciting entrepreneurial journey. In 2008, I opened my first venture, Sushi Nishiki, a sushi restaurant that aimed to bring authentic flavors to our community. Although Sushi Nishiki later closed, the experience paved the way for my next adventure.
In 2016, I launched Ootori Sushi, building upon what I had learned and refining my passion for sushi. This restaurant quickly became a beloved spot for both locals and visitors.
As my family and business grew, I decided to diversify my offerings. In 2022, I opened Mezza9 Cafe and Desserts, a cozy café where people could gather to enjoy delightful beverages and tempting desserts. The following year, I expanded my culinary horizons once again with the introduction of Bebap Korean Eats, a Korean-inspired eatery that celebrates rich flavors and vibrant dishes.
Most. recently, in 2024, I opened 1928 Cocktails Bar, a stylish venue that offers expertly crafted cocktails in a warm and inviting atmosphere. Each of these establishments reflects my passion for food and my commitment to serving the Rochester community.
Would you say it’s been a smooth road, and if not what are some of the biggest challenges you’ve faced along the way?
While my journey as an entrepreneur in Rochester has been fulfilling, it has certainly not been without its challenges. Opening my first restaurant, Sushi Nishiki, in 2008 was a dream come true, but it came with its fair share of obstacles. Navigating the complexities of establishing a new business—from securing financing to finding the right location—was a daunting task. Additionally, competing in the restaurant market, especially during economic downturns, posed significant challenges.
After the closure of Sushi Nishiki, I faced the tough decision of closing a beloved establishment. This experience taught me valuable lessons about resilience and adaptability. It was a difficult time, but it also fueled my determination to create something even better.
When I opened Ootori Sushi in 2016, I was more prepared, but new challenges arose. Building a loyal customer base took time, and maintaining consistent quality and service in a competitive landscape was essential. Every day was a balancing act of managing supplies, staff, and customer expectations.
Expanding my business further in 2022 with Mezza9 Cafe and Desserts required a shift in mindset. Adapting to a café environment, with its focus on a diverse menu and a different pace of service, was a learning curve. I had to master new operational procedures and marketing strategies to attract a different kind of clientele.
The launch of Bebap Korean Eats in 2023 presented its own hurdles, including sourcing authentic ingredients and training staff to ensure a high standard of quality. Additionally, entering a new culinary niche meant I had to invest time and effort into understanding the preferences and tastes of a different demographic.
Finally, opening 1928 Cocktails Bar in 2024 brought about fresh challenges, from crafting a unique cocktail menu to creating an inviting atmosphere. Juggling multiple businesses often meant long hours and constant problem-solving.
Through it all, the struggles have taught me resilience, adaptability, and the importance of learning from each setback. Each challenge has ultimately contributed to my growth as a business owner and has deepened my commitment to providing exceptional dining experiences in Rochester.
Great, so let’s talk business. Can you tell our readers more about what you do and what you think sets you apart from others?
Overview of My Business Journey
Over the years, I have had the privilege of establishing several unique dining experiences in Rochester, each with its own identity and charm. My businesses cater to diverse tastes and culinary preferences, emphasizing quality, authenticity, and community connection.
Our Restaurants and Specialties
1. Ootori Sushi: This restaurant is highly regarded for contemporary sushi offerings, featuring fresh, high-quality fish and preparation techniques. We specialize in creating a welcoming atmosphere where guests can enjoy expertly crafted rolls and classic Japanese dishes. Our customers appreciate our commitment to quality and creativity, with seasonal specials that highlight the best ingredients.
2. Mezza9 Cafe and Desserts: At Mezza9, we focus on creating a cozy gathering place that serves not only delicious coffee but also an array of delectable desserts. Our café is known for its welcoming ambiance, making it the perfect spot for casual meet-ups or a quiet afternoon treat. We pride ourselves on using locally sourced ingredients and offering innovative desserts that delight the senses.
3. Bebap Korean Eats is a vibrant Korean-inspired eatery known for its bold flavors and traditional dishes. Highlights include bibimbap, Korean barbecue bulgogi, and kimchi fried rice. In addition to these classics, Bebap also offers unique Korean-inspired dishes such as saamjang pasta, perilla pasta, branzino fish, and kimchi arancini. With its diverse menu, Bebap is a perfect destination for anyone looking to explore the rich culinary landscape of Korean cuisine.
We aim to introduce patrons to the rich culinary heritage of Korea through our thoughtfully crafted menu. Our commitment is to serve the best korean inspired cuisine and our customers love the warm, inviting atmosphere that makes for a perfect dining experience.
4. 1928 Cocktails Bar: This cocktail bar stands out for its unique approach to mixology, offering a curated selection of craft cocktails in a stylish setting. Our bartenders are passionate about their craft, using high-quality spirits and fresh ingredients to create innovative drinks. We focus on creating a memorable experience for our guests, whether they’re looking for a night out or a special celebration.
What Sets Us Apart
What truly sets my businesses apart is our unwavering commitment to quality and community. Each restaurant reflects my passion for food and dedication to providing exceptional service. I believe in creating a welcoming environment where each guest feels valued and appreciated.
Moreover, we maintain strong relationships with local suppliers to ensure that we’re serving the freshest ingredients while supporting our local economy. This not only enhances the quality of our dishes but also strengthens our ties to the community.
Brand Pride
I take immense pride in the reputation we have built for quality and hospitality. Our loyal customers often share their experiences, and their continued support is a testament to our hard work and dedication. I am particularly proud of our ability to foster a sense of community within each of our restaurants, where customers often become friends and regulars.
What We Want Readers to Know
To our readers, I want to emphasize that my establishments are more than just places to eat; they are spaces where community connections are formed, and memories are made. We are committed to providing exceptional culinary experiences that celebrate diverse flavors and cultures. Whether you’re looking for a contemporary sushi experience, a cozy café ambiance, delightful Korean cuisine, or expertly crafted cocktails, we have something for everyone.
We invite you to visit our restaurants and experience the warmth, creativity, and passion that define our brand. Your support means the world to us, and we look forward to welcoming you to our dining family.
Let’s talk about our city – what do you love? What do you not love?
What I Like Best About Rochester
One of the things I appreciate most about Rochester is its strong sense of community. The people here are incredibly welcoming and supportive, fostering an environment where local businesses can thrive. The city has a vibrant arts and culture scene, with numerous events, festivals, and local markets that bring residents together and celebrate our diverse backgrounds.
Additionally, I love the natural beauty surrounding Rochester. The parks, and nearby outdoor recreational spaces provide wonderful opportunities for activities and relaxation, making it a great place for families and individuals alike.
What I Like Least About Rochester
On the flip side, one challenge I see in Rochester is the seasonal weather. Winters can be long and harsh, which can affect foot traffic and overall business activity during those colder months. While many residents embrace the winter activities, the weather can sometimes be a barrier for visitors and new businesses trying to establish themselves.
Despite this, I remain optimistic about our city’s potential and look forward to seeing continued growth and community engagement that can help overcome such challenges.
Contact Info:
- Website: https://Bebapmn.com
- Instagram: Bebap.mn
- Facebook: Bebap.mn
